Baby potato

Baby potato – The bite-sized delicacy you can’t help but love Baby potatoes are a real culinary delicacy that simply cannot be left out of summer and autumn menus. Its tiny size, creamy texture and rich, slightly sweet flavour make it one of the gastronomy world’s secret weapons – and fortunately not so secret, as…

Yellow potato

On what tree do yellow potatoes grow? Yellow potatoes – also known as golden potatoes or butter potatoes – are the tuber of the plant Solanum tuberosum, the underground food storage part of the plant. The potato originated in South America, in what is now Peru and Bolivia, where it has been cultivated for more…

Red potato

Meet the red potato – the colourful star of the kitchen! The well-known red potato is a cornerstone of our cuisine, and for good reason: it’s nutritious, versatile and the perfect ingredient for many dishes. But what makes it so special? When should you buy it? How do you store it and what is it…

Sweet potatoes

What are sweet potatoes and why do we love them so much? 🍠 Sweet potatoes – or as they are sometimes referred to: batata – are one of the trendiest vegetables in recent years. Its Latin name is *Ipomoea batatas*, and although it has the word “potato” in its name, it is not actually related…